Fresh Herbs & Spices
-
(Fresh) Coriander Leaves - 1 Bunch
Coriander leaves bring freshness and aroma to all dishes. Sprinkle before serving for bright colour and flavour.- €1.67
- €1.67
- (-0%)
- Unit price
- per
-
(Fresh) Curry Leaves - 1 Bunch
Curry leaves are aromatic and essential for tadka in curries and dals. Fry in hot oil for authentic, homely aroma.- €2.61
- €2.61
- (-0%)
- Unit price
- per
-
(Fresh) Green Chilli - 500g
Green chillies are fresh and spicy, ideal for daily cooking. Add them to curries, pickles, and stir-fries for natural heat.- €5.24
- €5.24
- (-0%)
- Unit price
- per
-
(Fresh) Mint Leaves - 1 Bunch
Mint leaves are cool and refreshing, perfect for chutneys, raita, and biryani. They add natural freshness and lift every dish.- €1.77
- €1.77
- (-0%)
- Unit price
- per
-
(Fresh) Ginger - 500g
Ginger is warm, zesty, and aromatic. It’s used in curries, teas, and marinades to add freshness and spice. Essential for every kitchen.- €4.19
- €4.19
- (-0%)
- Unit price
- per
-
(Fresh) Garlic - 500g
Garlic is rich, savoury, and essential for curries, pickles, and stir-fries. It adds depth, aroma, and bold flavour to all kinds of cooking.- €5.45
- €5.45
- (-0%)
- Unit price
- per
-
(Fresh) Lemongrass - Each
Lemongrass adds a clean, lemony fragrance and subtle flavour to soups, teas, and coconut-based curries. A key ingredient in Thai and Sri Lankan food, it brings refreshing brightness to every bite. Bruise the stalk before cooking to release its natural oils and rich aroma.- €3.14
- €3.14
- (-0%)
- Unit price
- per
-
(Fresh) Yellow Haldi - 500g
Yellow haldi, or fresh turmeric, gives warmth and golden colour to curries, teas, and milk. It’s earthy, aromatic, and adds natural flavour and goodness to everyday meals.- €5.24
- €5.24
- (-0%)
- Unit price
- per
-
(Fresh) Hot Pepper - 500g
Hot pepper adds spicy flavour and bold aroma to cooking. Use for pickles, curries, and chutneys for extra heat.- €6.29
- €6.29
- (-0%)
- Unit price
- per
